|
|
Product: Maltitol
| Identification
|
Specification |
APPEARANCE |
Colorless,
syrupy liquid |
|
Taste |
Sweet
|
|
Refractive % |
74.5-76 |
|
Assay(HPLC) % |
≥50.0 |
|
Water % |
≤25.5 |
|
Reducing Sugar % |
≤.20 |
|
Residue on ignition % |
≤0.10 |
|
Sulfate % |
≤0.005 |
|
Chloride % |
≤0.005
|
|
Heavy metal % |
≤0.001
|
|
Nickel % |
≤0.0001
|
|
Lead % |
≤0.00005
|
|
Total Platte Count cfu/g |
≤1000
|
|
Yeast cfu/g |
≤10
|
|
Mould cfu/g |
≤10
|
|
E.coli |
Negative
|
|
Conclusion |
Pass
muster |
|
|
|
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